The third instalment of the Vault Tastings was another big success. We had over 250 people through the door! It saw us welcome in some new faces, the guest table was Raymond Reynolds highlighting all the good stuff Portuguese wine is famous for, the boys at Gipsy Hill Brewery showed off their great range of naturally made craft beers. Leo from Androuet had the best of France’s artisan cheeses out far sampling and Daniel from the Clove Club helped us out with some killer tunes so keep the atmosphere fun. And to top it off a big thank you to Daniel from Wineracked who kept us supplied with gorgeous Zalto glassware.
(Photography by Katie Garner)